Restaurant
Abaia Restaurant
Indulge in a culinary journey at our winery's exquisite restaurant, where the essence of our wines is artfully paired with exceptional and traditional albanian dishes. Savor the flavors of locally sourced ingredients, expertly prepared to complement the nuances of each vintage, all within a charming setting that offers both a feast for the palate and a feast for the senses.
MENU
The Best Dishes
Mushrooms, Avocado and Parmesan Salad
600 lek
Salad
Fennel Salad
600 lek
Salad
Calf Tartare
1300 lek
Apperitizer
Melon with Parma Ham
900 lek
Apperitizer
Pakeri with Calf Fillet
1000 lek
Pasta
Risotto with Bacon, Radicchio and Scamorsa
900 lek
Risotto
Irish Tomahok
8000 lek
Meat
kg
Kallmet Amphora
3500 lek
Red Wine
Shesh i Zi
1200 lek
Red Wine
Sangiovese Amphora
4000 lek
Red Wine
Fiorentina Kianina
8000 lek
Meat
kg
Roe deer with baked potatoes
1350 lek
Specialty
Calf Meat with Chocolate and Red Wine
1300 lek
Speciality
Ossobuco with Mashed Potatoes
1250 lek
Speciality
Tagliatelle with Ragout
600 lek
Kids Menu
Olive Oil
1000 lek
Our Product
Grape Raki
1000 lek
Raki
Aged Grape Raki
1400 lek
Raki
Shesh i Bardhe
1200 lek
White Wine
Sangiovese
2000 lek
Red Wine
contact & info
Check out our working hours and plan your visit
Hours of operation:
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Sunday
11:00 - 23:00