Abaia Restaurant
Indulge in a culinary journey at our winery's exquisite restaurant, where the essence of our wines is artfully paired with exceptional and traditional albanian dishes. Savor the flavors of locally sourced ingredients, expertly prepared to complement the nuances of each vintage, all within a charming setting that offers both a feast for the palate and a feast for the senses.
The Best Dishes
Simple Focaccia
Focaccia
Marinara Focaccia
Focaccia
White Focaccia
Focaccia
Bruschetta
Bruschetta
Vegetable Soup
Soup
Tomato Soup
Soup
Chicken Soup
Soup
Abaia Salad
Salad
Avocado Salad
Salad
Tomato & Nape Cheese Salad
Salad
Iron Salad
Salad
Fresh Pasta
Pasta
Paccheri with Guanciale, Cheese Cream & Pistachio
Pasta
Country-Style Tagliatelle
Pasta
Spaghetti with Spinach Cream, Chicken & Pine Nuts
Pasta
Penne with Speck & Vegetables
Pasta
Risotto with Porcini Mushrooms & Truffle Cream
Risotto
Risotto with Radicchio, Scamorza & Abaia Red Wine
Risotto
Risotto with Pumpkin Cream, Lemon & Pecorino
Risotto
Duck Breast with Orange & Celeriac Puree
Speciality
Beef Fillet with Abaia Red Wine & Asparagus
Specialty
Wild Pork with Crispy Potatoes
Speciality
Roe Deer with Lemon Sauce & Carrot Cream
Speciality
Abaia Bubbles
Speciality
Beef Tail with Capeletti
Speciality
Quails with Albanian
Speciality
Pork Fillet with Dried Fruits & Honey
Speciality
Fiorentina or Tomahawk
Meat
Kg
Sashi Irish Fiorentina or Tomahawk
Meat
Kg
Beef Tagliata
Meat
200 gr
Oven-Baked Pork Ribs
Meat
kg
Lamb or Goat Meat
Meat
kg
Beef Ribs with Salt
Meat
kg
Abaia
Desserts
Cheesecake
Desserts
Chocolate Suffle with Ice Cream
Desserts
Tiramisu
Desserts
Orange Pie
Desserts
Nasta Cake
Desserts
Mixed Ice Cream
Desserts
Check out our working hours and plan your visit
